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Dudley Market in California broke fishing laws. This news came after a long investigation by the Department of Fish and Wildlife. The restaurant now faces penalties of $150,000.
Dudley Market is a well-known seafood restaurant. Customers enjoy many dishes like oysters and fish tacos. The owner, Conner Mitchell, and others caught local fish such as yellowtail and tuna.
Officials say the restaurant and its staff fished without proper licenses. They also sold fish from protected areas. This happened in 2020 and 2021. Some staff can no longer fish commercially, which means they cannot sell fish for money.
Mitchell claims he has followed the rules since he learned about the violations. He and his businesses were fined over $58,000. Other members faced fines as well, and some lost their fishing licenses.
Dudley Market opened in 2015. Mitchell learned to fish after an injury. He wants to offer local seafood, believing it tastes better than imported fish. The restaurant now admits it made mistakes in advertising fish as sustainable.